What are the opening hours?

Monday 6:30am - 3pm Tuesday 6:30am - 3pm Wednesday 6:30am - 3pm Thursday 6:30am - 3pm Friday 6:30am - 10pm Saturday 7am - 10pm Sunday 7am - 10pm

Meccanico Espresso + Wine

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Australia
North Wagga Wagga, NSW
Meccanico Espresso + Wine

Espresso and wine bar nestled alongside the picturesque Murrumbidgee river in Wagga Wagga.

13/09/2026

Monday calls for a good old ham and cheese toastie. 🤍

Golden, melty and exactly what we’re craving to start the week.

See you soon. 🥪☕️

12/09/2026

A tin of your go-to seafood, some good sourdough and nowhere to be for a little while.

Our Galician tinned seafood comes from northern Spain, where sustainable fishing and canning are at the heart of the way it’s produced. Served with fresh locally made French sourdough, it’s a pretty good place to start your Saturday afternoon. 🐟🥖

Open from 5pm

10/09/2026

A little sunshine, your midday coffee and our Bean Ragu Burrata. ☀️🤍

House-made cannellini bean ragu, creamy burrata and sourdough for scooping up every last bit.

The kind of lunch that’s even better when you can sit outside and take your time. 🫶

08/09/2026

Two nights. Two w**e journeys. Every week. 🍇

September has brought two very different producers to the table, and we’re pretty excited about both.

On Wednesdays, we’re pouring Rusden W**es from Vine Vale in the Barossa Valley. Old friends of ours here at Meccanico, and a lineup we can wholeheartedly get behind. The whole range is exemplary, but their GSM deserves a special mention. We highly recommend coming in for a taste.

Then on Thursdays, we’re heading to Cahors, South West France, with Château du Cèdre.

For all you Malbec freaks, there’s a chillable Malbec in the lineup that is just so good. Refined, fresh and very tasty, and pretty perfect for these spring days in Wagga.

You know the drill.

Every Wednesday & Thursday | 5–7pm

Free tasting. No bookings needed.

Come by, have a taste, ask some questions and maybe find your new favourite. 🤍🍷

06/09/2026

Sunday lunch has a way of asking for something warm.

Our Roast Veg Toastie is the perfect option, with roasted eggplant, pumpkin, zucchini and peppers, green pesto, buffalo mozzarella and provolone.

A little bit of everything, and a very good reason to make lunch last a little longer. 🥪

04/09/2026

Good coffee. Good people. A great place to learn.

We're looking for a junior team member to join our crew as we head into the warmer months.
If you've got a positive attitude and are happy to roll up your sleeves, we'd love to meet you.

Call 0418 608 427 or pop into Meccanico and ask for Katy or Karl.

01/09/2026

Midweek breakfast, sorted. 🥑

The Veggie Panino with avocado, feta, spinach, hashbrown and relish. A little bit of everything, tucked into one very good breakfast.

Add bacon, add mushrooms, or keep it just as it is.

30/08/2026

Another week around the table 🌿

Thanks for spending part of it with us 🫶

28/08/2026

Friday feels like a good excuse for a longer lunch & a bowl of pasta.

Our Cacio e Pepe Gnocchi, comforting, generous and made for a long lunch or a slow evening around the table.

Available for lunch 7 days a week, and again on Friday & Saturday evenings.

We’ll see you around the table.

Address

171 FITZMAURICE Street
North Wagga Wagga, NSW
2650

Opening Hours

Monday	6:30am - 3pm
Tuesday	6:30am - 3pm
Wednesday	6:30am - 3pm
Thursday	6:30am - 3pm
Friday	6:30am - 10pm
Saturday	7am - 10pm
Sunday	7am - 10pm

Telephone

+61418608427

Website

https://meccanicowagga.com.au/, https://www.eventbrite.com/e/meccanico-festive-tasting-tickets-1968333565681?utm-campaig

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