•The iconic WA venue from 1908 & the state's top collection wine cellar housing an award winning collection of wines.
•Bar, restaurant, winestore serving quality, modern Australian cuisine for breakfast, lunch & dinner. We serve quality, modern Australian food based on seasonal ingredients, carefully sourced from local suppliers, with menus designed to take advantage of fresh local produce and of
fer dishes that complement the changing seasons. Head chef Naomi Bulner and her team aim to stay at the forefront of changing food trends and to be innovative and creative whilst presenting food and drinks that will be enjoyed by our patrons. The attached wine store is a world class, with the countries finest selection of boutique Australian, and European fine wines. The shop is also home to WA's first self serve ‘EnoMatic’ wine dispensing system letting customers taste 32 different wines in small serves to find just the right drop to go with lunch or dinner. Customers can peruse our reserve wine list, complete with tasting notes, or browse the shelves of the wine store and cellar for the perfect accompanying wine.
