Bar Something

16/10/2026

Time to use that early knock off and wander in for a w**e. Doors from 3.00 and serving till close x

14/10/2026

13/10/2026

We’ve got a new Pet Nat in the fridge and it’s a BANGER. We jumped on the phone with Mada Wines Hamish to get some details and as always, he pulled through. They say you learn something new every day. Wombat, a lovely little town, not just a Marsupial, and where these delicious little Nebbiolo grapes grew.
Drop in, have some w**e. We’ll save you a seat x

13/10/2026

SIX MONTHS
We just snuck through the six months of being perched on Vulcan Street and we’re stoked to be here, thank YOU for supporting, sipping and snacking on our little something something. Heres to another fab six months ahead, and oh my it’s a busy one 🫒❤️

07/10/2026

Bloss is reminiscing and Pisco has landed on the cocktail list.
She’s taken the Peruvian unaged brandy and shaken it up with some schnapps, a bit of Aussie gin and some lemons from dad’s garden.

So, next time life (or your favourite neighbourhood green thumb) gives you some lemons, bring them to us and we’ll make a delicious cocktail. x

06/10/2026

Your night can look like this tonight x

Tacos till close, takeaway available, peep out stories for menu and how to order.

30/09/2026

We’re hiring! Spring is here and summer is just around the corner, so we’re keeping our eyes peeled for good humans to join the crew. Know your way around a bar (or keen to learn), love a busy night and a good laugh? Slide into our DMs or drop by for a chat. 🫒❤️

27/09/2026

The Third Place.
The spot where you can sit at the bar and draw on a w**e bottle, where you can have a giggle about bubbles on a drink, enjoy Steak Tartare and Mac & Cheese at the same time. The place after work, before home and in between.

Bar Something, Tuesday - Saturday, doors from 3.00pm x

19/09/2026

Savvy made a cake. We’re serving up slices of Brûlée-d Quince & Almond Cake, till it’s gone xx