Patsy's Melbourne

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Patsy's Melbourne Melbourne’s best wine focused vegetarian restaurant.

Thanks so much to everyone involved in Good Food for the chefs hat. So great.
12/10/2026

Thanks so much to everyone involved in Good Food for the chefs hat. So great.

08/10/2026

We are looking for a senior chef de party - send us a DM or apply through our website or even just swing past and have a chat….

06/10/2026

Leeks vinaigrette - classic style French vegetable cooking…

Can we make a booking for a big group… it’s one of the questions we most get asked… the answer is yes! We can cater to t...
28/09/2026

Can we make a booking for a big group… it’s one of the questions we most get asked… the answer is yes! We can cater to tables up to 12 guests or if your party is larger maybe book a space or even host a cocktail party downstairs in our bar and courtyard. All the information on menus prices and availability is on our website… so gather your guest list and make a reservation.

Patsy’s is open the Friday from 5pm… bookings available online through link in our bio - also open all weekend of course...
22/09/2026

Patsy’s is open the Friday from 5pm… bookings available online through link in our bio - also open all weekend of course.

Beetroot tart - a trope that borders on cliché and something we don’t often bake at Patsy’s - but with the winter weathe...
09/08/2026

Beetroot tart - a trope that borders on cliché and something we don’t often bake at Patsy’s - but with the winter weather and the chance to serve earthy beets cooked under a Marsala and olive oil pastry - it’s a trope we could not resist - and it seems neither can our guests.

We are looking for a person to join our FOH team in a w**e role… checkout SEEK Australia for the full details - share wi...
28/07/2026

We are looking for a person to join our FOH team in a w**e role… checkout SEEK Australia for the full details - share with your friends that might be looking for a new position.

12/07/2026

Rainy - Sunday weather - you should come down ❄️☃️

Winter is for Long lunches on the weekends - which is why we include a glass of w**e as part of the seasonal menu… ...
01/07/2026

Winter is for Long lunches on the weekends - which is why we include a glass of w**e as part of the seasonal menu…


The seasonal menu changes every day - our chefs think about what is best and how the dishes will tell the story of what is going on in our garden. Our garden team is always sending us unexpected surprises… such an inspirational way of creating a menu.


Of course w**e is our other great love, this week we are pouring Mac Forbes Mourvèdre as the red glass as part of the lunch menu.
**eselection

The white is for further afield actually from the hills around Venice - bookings are always welcome for lunch - however if the spirit takes you we always have some space set aside for walk in table


Yes we love Europe and its w**e culture but also champion those growers in Australia who are giving us a taste of that continent in their uniquely antipodean style. Thanks Mac Forbes a great winter red and we are loving it.
Good Food

A photo dump of pictures of people at patsy’s enjoying themselves eating vegetables and drinking delicious w**e and cock...
14/06/2026

A photo dump of pictures of people at patsy’s enjoying themselves eating vegetables and drinking delicious w**e and cocktails … it’s a vibe - come share it with your friends and lovers…. Xx

10/06/2026

Our current w**e feature is **es from the McLaren Vale. The head w**e maker Verity has a light touch but the w**es are delicious and you can feel the intention behind that hand in the w**ery. As you would expect the vineyard is managed much like we manage our garden, lots of work on soil health and careful planning to help regenerate the vineyards biodiversity. You can certainly taste the hard work in the glass.
We are pouring a few of her w**es and would love to share them with you.

Address

213 Franklin Street
Melbourne, VIC
3000

Opening Hours

Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

Website

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