Boilerhouse Kitchen & Bar

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Boilerhouse Kitchen & Bar Modern Australian dining on the edge of Sydney Harbour at Q Station.

Relax and enjoy a fresh contemporary Australian dining experience by the water's edge in unique heritage surroundings.

04/11/2026

Melbourne Cup, Q Station Manly style. Good food, flowing drinks, sweeps, live music, all by the harbour. A day that sells out every year for a reason.

A big thank you to our wonderful prize sponsors for helping make it extra special: HARBORD HOTEL De Bortoli W**es The Old Commodore Hotel Oatley Fine W**e Merchants

And of course, a special thanks to Sky Racing presenter Dave Carlson for being our fabulous MC once again!

Until next year! 🥂

Your next celebration just found its home.Tucked inside the heritage Boilerhouse building, the Engine Room Bar is made f...
02/11/2026

Your next celebration just found its home.

Tucked inside the heritage Boilerhouse building, the Engine Room Bar is made for birthdays, bridal showers, hens parties and everything in between. Expect cold drinks, a game of darts and views straight out over Quarantine Beach.

Enquire about your event at qstation.com.au

Something sweet is on its way.Our chefs are putting the finishing touches on a brand new dessert menu at Boilerhouse, an...
30/10/2026

Something sweet is on its way.

Our chefs are putting the finishing touches on a brand new dessert menu at Boilerhouse, and we can’t wait to share it. Keep an eye on this space.

Built in 1913 as the powerhouse of the Quarantine Station, Boilerhouse has been bringing energy to this headland for ove...
28/10/2026

Built in 1913 as the powerhouse of the Quarantine Station, Boilerhouse has been bringing energy to this headland for over a century. Today the original brick building sits right on the edge of Quarantine Beach, with an open kitchen, industrial charm and a terrace that looks straight out over Sydney Harbour.

It’s the kind of setting that makes any occasion feel bigger. Celebrate a birthday lunch with harbour breezes, raise a glass to the newly engaged as the sun sets over the water, or wrap up the year with your team somewhere far from the office.

Enquire about your event at qstation.com.au

Happy world pasta day!🍝
25/10/2026

Happy world pasta day!🍝

Beach in the morning, long lunch by the harbour, and the kids eat free.Every Sunday at Boilerhouse, up to three kids und...
23/10/2026

Beach in the morning, long lunch by the harbour, and the kids eat free.

Every Sunday at Boilerhouse, up to three kids under 12 get a free main with every two adult two-course set menus. You’re steps from Quarantine Beach and surrounded by national park, so there’s plenty to fill the rest of the day.

Everyone loves fries. Now they’re bottomless.Golden, crispy and never-ending, served with a steaming pot of mussels and ...
20/10/2026

Everyone loves fries. Now they’re bottomless.

Golden, crispy and never-ending, served with a steaming pot of mussels and an ice-cold l***r on the terrace by the harbour. Choose Signature, Mediterranean Chilli or Thai Beach, then settle in and let Sunday run long.

$35. Every Sunday. Endless fries.

Golden light, harbour breezes and a freshly shaken cocktail on the terrace. Some afternoons just call for it.Pull up a s...
18/10/2026

Golden light, harbour breezes and a freshly shaken cocktail on the terrace. Some afternoons just call for it.

Pull up a seat at Boilerhouse, steps from the sand at Quarantine Beach, and let the harbour set the pace.

Waterside dining with a difference.Set in Q Station’s original 1913 boiler house, Boilerhouse Kitchen & Bar serves fresh...
13/10/2026

Waterside dining with a difference.

Set in Q Station’s original 1913 boiler house, Boilerhouse Kitchen & Bar serves fresh, modern Australian cuisine with harbour views, an open kitchen, and plenty of industrial charm. Dine inside the heritage brick building or out on the beachside terrace.

Last chance! Bookings close Monday.Three courses paired with Philip Shaw wines, and Damian Shaw guiding you through each...
11/10/2026

Last chance! Bookings close Monday.

Three courses paired with Philip Shaw wines, and Damian Shaw guiding you through each pour at Boilerhouse Kitchen & Bar.

Thursday 15 Oct | 6 - 9:30pm | $129 + fees
Limited to 70 guests. Head to our website to book.

Address

1 North Head Scenic Drive
Sydney, NSW
2095

Opening Hours

Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 12pm - 3pm
5:30pm - 9pm
Saturday 12pm - 3pm
5:30pm - 9pm
Sunday 12pm - 3pm

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