02/06/2026
Did you hear the news?
Our sister venue Sorrento Beach Club is a finalist in the AHA Steak Sandwich competition for 2026!
Created by their talented Head Chef Danny Matthews, this standout sandwich features premium MB2+ picanha steak, Danny’s signature entrecôte sauce, crispy red onions, and shaved parmesan with a side of fries.
To celebrate reaching the finals, head down to SBC at the marina and enjoy their finalist worthy steak sandwich for just $25 until 1st July.
Help us cheer Danny on as he heads into the final cook-off. Fingers crossed we bring home the championship belt!