TAYTA - Nikkei & Pisco Bar

10/03/2025

We will re-open tomorrow from 5:30 pm, come and enjoy some of our new dishes.

07/03/2025

This is one of our latest additions to the menu, marinated yakitori chicken skewers with herbs aioli

28/02/2025

Pulpo Olivo is back! Slow cooked WA Octopus in a Peruvian spiced glaze with purple olives, roasted potatoes and purple olive sauce.

27/02/2025

TIGER PRAWNS SKEWERS.

We grill our prawns on charcoal we brush them multiple times during the cooking time with butter lime and a hint of a yellow pepper paste from Peru', a bit smokey and buttery.

From 5:30 till late.

26/02/2025

Okonomiyaki is now on the menu.

Slow-cooked pork belly, Chilli Garlic Mayo, Okonomiyaki Sauce, Pickle Onions, house-made spiced powder.

From 5:30 till late.

24/02/2025

Moody vibes 🤩

21/02/2025

Friday 🔥🔥

18/02/2025

TONIGHT WE ARE TAKING A LITTLE BREAK.

WE WILL RE-OPEN TOMORROW WEDENSDAY 19th FROM 5:30 PM

Thank you

09/02/2025

Pull Pork bao Buns, Japanese BBQ, Pickle cucumber, ginger, and lettuce.

07/02/2025

Roasted Chicken😋😍🫠

Marinated chicken in paprika, garlic, oregano, olive oil, lime, charcoal grilled served with potato and herbs aioli.

Yummy 😋

See you tonight from 5:30 till late.

04/02/2025

03/02/2025

SUSHI TACOS 🌮 🌮

Tuna, Spicy Mayo, Truffle, Yuzu Sesame, Sushi rice and Nori.