Back Alley Sally's

18/05/2026

We want to hear from you! What entertainment would you like to see at BAS? 👀

06/05/2026

Something new is cooking at BAS…

A fresh menu, stacked with all the classics you rate + a few new ones we think you will too.

Weekdays just got better with our $19 lunch menu, available Monday–Friday from 11:30am–2pm.

Our New Kitchen Hours -�Lunch: Sun–Thurs 11:30–2:30 & Fri–Sat 11:30–3 (downstairs)�Dinner: Wed–Thurs 5–8:30 & Fri–Sat 4–9:30

Same vibe, new reasons to come back.

27/04/2026

Big things are happening here at BAS 👀

We’ll be closed April 27–28 while we shake things up behind the scenes… Think kitchen upgrades, smoother service, and a better all-round experience across Back Alley Sally’s + Harry & Larry’s.

We’ll be back from April 30 with:
– Bar open from 11am daily
– New à la carte lunch menu + daily specials
– The same amazing service you know & love with fresh dishes and even better vibes
– An improved Harry & Larry’s café + grocery offering

Thanks for your patience & we look forward to seeing you very soon! 🥂

02/04/2026

Easter plans (if you needed some).

Downstairs Bar�Fri + Sat�3pm — 8pm

Upstairs Bar�Fri + Sat�4pm — late

General Store all weekend�Fri 8am — 6pm�Sat 8am — 7pm�Sun 8am — 7pm�(Kitchen closed Sunday)

Drop in, drift upstairs, stay longer than intended.

19/01/2026

29/12/2025

Slight change in hours over this festive break.
Come along for an early New Years Celebration on Wed evening + vibe along with tunes by .perze.perze. Bookings advised, walk ins welcome as we travel along into next year.

03/12/2025

Only 3 trivia nights left for 2025! 🎉
Join us TONIGHT and next week at our usual 6:30pm start time, then mark your calendar for our festive finale on Dec 17th—special late start at 7:45pm!

Book your crew, grab a table, and let’s finish the year with a bang. See you at Sally’s for festive fun, prizes, and maybe a little red and fuzzy magic!

Bookings filling up fast—walk-ins accepted if there’s space. Book now: www.fourpeople.com.au/back-alley-sallys

22/10/2025

Parmarama - A Thursday evening phenomenon @ Back Alley Sally's, upstairs, every week.

Open from 5pm for all the good stuff. Get your hands on a delicious chicken parma and salad for just $15.
Done 7 ways:, including Traditional, Plant Based/Vegan , Low Gluten, or classic chicken schnitty with gravy.

Bring your mates, book your table, and dig in. Walk-ins welcome, but bookings recommended. Don’t miss out!

Book here: www.fourpeople.com.au/back-alley-sallys