27/01/2026
Join us for our annual Valentine’s Set Menu carefully crafted for this special day. There are 3 seating sessions available to choose from each with a tailored menu and welcome drink.
Seating times are strictly limited*
Follow the link to book: http://bit.ly/3ZztfxO
1pm to 3pm - $89pp with Welcome Cocktail
5pm to 7pm - $99pp with Welcome Cocktail
7:30pm to 9:30pm - $110pp with Welcome French Champagne
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Set Menu All Sessions **
Welcome drink on arrival
Sourdough, with koji butter (v)
Hokkaido scallop crudo with salmoriglio sauce, jalapeño, and olive oil (gf)
Wagyu beef tataki, with sweet ginger dressing, pickled cucumber, crispy enoki, and parmesan cheese
Taiwanese fried chicken, five spices seasoning, sweet soy glaze
++ Add Burrata, grapes, mint, chilli jam, tomato (gf,v) $25
++ Add Charcoal grilled prawn skewer, dill and soy glaze $16
++ Add Crispy pork belly, Szechuan caramel, cabbage, chilli, coriander $19
Black Angus rump cap, cooked over charcoal, miso butter sauce, mustard, frites
Charred cauliflower, zucchini puree, kombu emulsion,smoked almond, fried kale, charcoal oil (gf,v)
++ Add Panna cotta, strawberry and rose (gf) $11
++ Add Earl grey custard, okinawa sugar caramel (gf) $11
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* If booking requires to be seated as a group (more than 2) and purchased as separate tickets please notify the bar 48hrs in advance to ensure your grouped seating.
** Menu subject to change. Vegetarian option available, but need to book in advance
Seating is limited so please book early.
