Fiasco Ristorante + Bar

Fiasco Ristorante + Bar Award-winning Authentic Italian Cuisine with an extensive Australian and International wine listing. Fiasco Restaurant, Bar & Catering.
(399)

Open Tuesday to Saturday from 5pm

Fiasco is closed. Papi lands November 2022. Follow for updates!
16/10/2022

Fiasco is closed. Papi lands November 2022. Follow for updates!

Thank you to everyone who work over the years and thank you 🤙 this is the end …..welcome new beginnings
09/10/2022

Thank you to everyone who work over the years and thank you 🤙 this is the end …..welcome new beginnings

After 16 years of service we today announce that we have 2 weeks left of Fiasco till we pass the pleasure to serve you, ...
27/09/2022

After 16 years of service we today announce that we have 2 weeks left of Fiasco till we pass the pleasure to serve you, the Coffs community to new owners who we congratulate. We thank you - all our customers for the support we have received over 16 years and a big thank you to all those people who have worked with us over the years! Great work to everyone and we are grateful to you all. Last day will be the 8 th October. Keep your eyes on our story for a bit of memory lane 😍

We wish to advise that we will be closed this Thursday due to public holiday- open again as usual Friday & Saturday from...
21/09/2022

We wish to advise that we will be closed this Thursday due to public holiday- open again as usual Friday & Saturday from 5pm
Book online!

We are hiring!… looking for enthusiastic people to join our waitstaff team! Evening shifts. Come in and introduce yourse...
31/05/2022

We are hiring!… looking for enthusiastic people to join our waitstaff team! Evening shifts. Come in and introduce yourself Tues to Saturday after 3pm, drop in your resume or email us!

The Coffs Food and Wine FestWe are hosting an official Foodie Workshop! Book your tickets to Stef's Masterclass + Dinne...
12/05/2022

The Coffs Food and Wine Fest
We are hosting an official Foodie Workshop!

Book your tickets to Stef's Masterclass + Dinner on June 7 to learn how to make authentic gnocchi!

🍷 Sip on wine, enjoy Antipasto and of course finish the night with gnocchi with sauce of your choice.

Visit link to book this exclusive event!

12/04/2022
12/04/2022

Easter trading hours!
We are closed Good Friday & Easter
Monday

We’re having a few days off this week for some much needed break from the work routine BUT we will be back soon and OPEN...
30/01/2022

We’re having a few days off this week for some much needed break from the work routine
BUT we will be back soon and OPEN again on Friday 4th and Saturday 5th February!
Book online and we’ll see you all soon! 😎🏄‍♂️🏄🏄‍♀️🌊

Address

22 Orlando Street
Coffs Harbour, NSW
2450

Opening Hours

Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 12:30pm
Saturday 5pm - 12pm
Sunday 5pm - 12:30pm

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The Fiasco Story

‘We believe that to live in a healthy community, we all need to support our local industries; much of what is on your plate has been grown, farmed, bred, nurtured, harvested and delivered by local businesses.’

Fiasco opened its doors in 2006, after much Italian-style discussion and deliberations, usually over Friday night family pizza. A passion for simple, traditional Italian cooking led head chef Stefano Mazzina and his family to create a menu which offers diners a taste of time-honoured family recipes in a friendly and relaxed setting.

Stefano and his team are passionate about using small, local producers in all areas of the business. They aim to keep alive the Italian tradition of a strong connection all the way from the paddock to the plate. It’s this relationship that ensures the highest quality seasonal ingredients and provides the inspiration for many of the dishes.

A seasonally changing menu, with highlights from different regions of Italy, means there is always something new to experience. The heartwarming cooking and service, combined with an award-winning wine list, have achieved Fiasco a place in the Sydney Morning Herald Good Food Guide every year since 2008.