09/09/2026
This week’s special is pure comfort food. 🤤
Slow-cooked Beef Brisket served on thyme-infused sweet potato mash, with roasted Dutch carrots, broccolini and rich gravy.
Tender, hearty and packed with flavour — the perfect pub meal for a cooler day.
Available this week at Cobram Hotel. Come in and give it a try before it’s gone!
Book in now on 0358 721 015