Devil You Dont

Devil You Dont . Watch this space

Raising a glass to every dad who taught us that good things take time.If you are joining us with Dad this evening, take ...
06/09/2026

Raising a glass to every dad who taught us that good things take time.

If you are joining us with Dad this evening, take a corner booth and let our team look after the table. If you are celebrating across the distance, raise something top shelf in his honour tonight.

Happy Father's Day!

First round hits different when it is down in the basement.Happy hour runs from 5pm to 6pm tonight. Come through for fre...
04/09/2026

First round hits different when it is down in the basement.

Happy hour runs from 5pm to 6pm tonight. Come through for fresh cocktails, twisted classics, and small plates prepped fresh behind the counter.

Pick your poison, and see which devil finds you first.

📍 Basement 2/15 Edinburgh Ave, NewActon

🔗 Lock in your table: https://www.devilyoudont.com.au/

Treat Dad to what he is actually craving: world-class cocktails and an evening out with his favourite people.Whether it ...
03/09/2026

Treat Dad to what he is actually craving: world-class cocktails and an evening out with his favourite people.

Whether it is a sharp classic or something adventurous from our latest list, let us show Dad how much you care. And with our recent move to seven-day trade, you can drop by whenever suits the family schedule best.

Lock in a table early and let us pour Dad something memorable.

📍 Basement 2/15 Edinburgh Ave, Canberra

🔗 Book your seats: https://www.devilyoudont.com.au/

Most takes on the 1983 Espresso Martini rely on brute force: heavy shaking, excess sugar, and thick crema.Dead Reckoning...
02/09/2026

Most takes on the 1983 Espresso Martini rely on brute force: heavy shaking, excess sugar, and thick crema.

Dead Reckoning takes the opposite route.

By clarifying a split base of coffee-infused rum and neutral vodka through a traditional milk wash, we strip out harsh bitterness while locking in rich roasted aromatics and a silky, crystalline texture. Charged with nitrogen for an ultra-velvety glide across the palate, the pour is crowned with a delicate float of house pandan cream to cut warm herbal-vanilla notes cleanly across the dark rum backbone.

Deceptively complex, light on its feet, and crystal clear.

Pull up a stool in NewActon this week and take it for a spin.

🔗 Reserve online: https://www.devilyoudont.com.au/

Doors open at 4pm today, and every other day!We're now open 7 days a week down in the basement. Drop down between 5pm an...
31/08/2026

Doors open at 4pm today, and every other day!

We're now open 7 days a week down in the basement. Drop down between 5pm and 6pm for Happy Hour:
• $10 Guinness
• $10 Wine
• $20 Martinis

Low lights, soul tunes, and an unmatched Monday evening down the stairs.

📍 Basement 2/15 Edinburgh Ave, New Acton
https://www.devilyoudont.com.au/

30/08/2026

The Warlock. A 1930s Margarita, gone rogue.

We built it on shared terpenes: Aquavit's caraway and anise locking into the heat of our house-made Verdita, Apple Eau De Vie holding the crisp orchard edge, and a whisper of elderflower to soften the lime.

Sharp. Green. Delicious.

Come taste it for yourself: devilyoudont.com.au

Can't get in today? Don't stress, we just added two more days to the roster.We're open seven days a week now, with doors...
29/08/2026

Can't get in today? Don't stress, we just added two more days to the roster.

We're open seven days a week now, with doors from 4pm, Sunday and Monday, joining the usual Tuesday to Saturday lineup.

Oh, don't forget that Monday's got happy hour thrown in from 5pm to 6pm!

Dirty or dry? Every bartender's got an opinion; ours is loud and clear: dirty, and dripping in umami.Extra brine, proper...
28/08/2026

Dirty or dry? Every bartender's got an opinion; ours is loud and clear: dirty, and dripping in umami.

Extra brine, properly cloudy, savoury enough to make a dry martini look shy.

Open from 4pm, 7 days a week
https://www.devilyoudont.com.au/

Meet the Devil's Dance.The Old Fashioned's been around since 1806; we just took it somewhere far more indulgent. Instead...
27/08/2026

Meet the Devil's Dance.

The Old Fashioned's been around since 1806; we just took it somewhere far more indulgent. Instead of an aged spirit, we fat-wash vodka with real ice cream; the ethanol strips the fat and dairy straight out of the cream, then a hard freeze pulls the solids back off. What's left is silky as hell, no added sugar, no cloudiness.

From there it's fried banana liqueur, caramelised and roasted, balanced out by dry cocoa bitters so it never turns saccharine. Finished with a brûléed banana garnish, because why stop at one hit of caramelisation.

What a showdown on Sunday for the 7 Deadly Sins Competition! 🏆Huge congratulations to Riley Keane from taking top spot ...
26/08/2026

What a showdown on Sunday for the 7 Deadly Sins Competition! 🏆

Huge congratulations to Riley Keane from taking top spot on the podium with his winning creation, ‘Breakfast of Champions’ (inspired by Gluttony), and walking away with the $750 cash prize.

Massive shoutout to our incredible runners-up: Connor Brodley from PJ's and Romi from Highball , who both snagged some legendary sponsor prize packs for their killer builds.

(Sadly, the cocktails were so good that zero photos were taken before they were completely drunk... 🫠)

Big love to everyone who came down, cheered on the lineup, and made the session what it was. Canberra hospo talent is truly unmatched 🖤

Address

Basement 2/15 Edinburgh Avenue, New Acton
Canberra, ACT
2601

Opening Hours

Wednesday 6pm - 12am
Thursday 6pm - 12am
Friday 6pm - 12am
Saturday 6pm - 12am

Telephone

+61261520718

Website

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