18/06/2026
The specials are on, the music is live, and the weekend starts here 😋🍻
CHEF’S WEEKEND SPECIALS - From Friday 19th June Until Sold Out
Roasted Pumpkin & Beetroot Salad - $18
Roasted pumpkin, beetroot, rocket, feta cheese, candied walnut and balsamic glaze
🍝 Lamb Ragu - $26
Slow cooked braised lamb, penne pasta & parmesan
🐟 Pan-Fried Barramundi Fillet - $33
Pan-fried barramundi fillet served with rainbow capsicum, preserve lemon & zucchini salsa
🎤 Live Music from 8:30pm
Friday 19th - Louise James Duo
Saturday 20th - James Lott
Sunday 21st
🥕 Royal Sunday Roast - Beef
KIDS EAT FREE EVERY SUNDAY
Book your table here - https://bit.ly/RoyalHotelBookNow
*Weekend specials available for lunch and dinner services until sold out
*Kids Eat Free Sunday applies with any main meal purchase