11/06/2026
You have nowhere to be and plenty to catch up on. This is the lunch spread.
A bottle of Colterenzio Pinot Grigio arrives cold. Kingfish rillette is piled onto tapioca crackers, followed by silky beef tartare with golden City Larder Kettle Chips (you’ve been craving this all week, we get it).
Book now: https://www.sevenrooms.com/explore/southcitywinebar/reservations/create/search?tracking=southcitywinebar-widget