Beverford Tavern

16/09/2026

For this weeks special at The Tav chef has prepared a FISHERMANS BASKET 🍤 with panko crumbed barramundi, grilled prawns, seafood bites, crab sticks, squid, french fries and salad

This special is available all week, for dine in or takeaway! however The Tavern will be closed this Saturday the 19th and Sunday the 20th for private functions

09/09/2026

KATSU IS BACK! This week chef has brought back a crowd favourite suited for this cold windy week!

CHICKEN KATSU CURRY 🍛 Panko crumbed chicken schnitzel atop jasmine rice, covered in a rich Japanese curry sauce and served with a side of sesame salad! Best part? It’s available all week long!

To make a reservation or order some to take home ☎️ 5037 6559

05/09/2026

Please be advised we are fully booked for lunch tomorrow. We do have a few tables available tonight if you want to celebrate Father’s Day a little bit early.
Phone 5037 6559 to book for tonight.
*****Please note - we will not be able to accommodate any walk ins this Sunday for lunch.

04/09/2026

Spoil dad this Father’s Day weekend with a trip to The Tavern for a proper “Surf and Turf” style treat!

All weekend for this week only, chef has prepared a MAINE LOBSTER 🦞 served atop grain- fed porterhouse, served with truffled french fries and topped with red w**e reduction + hollandaise

There is a limited amount of these bad boys so please call ☎️ 5037 6559 to reserve a table and get the party started!

01/09/2026

Thanks for the cute pic Petes Photos ❤️

Sitting along the Murray Valley Highway, the Beverford Tavern is one of those familiar country places that’s been part of the local landscape for years.

Here it is given a completely different treatment — recreated as a black-and-white 3D miniature.

I reckon this style really suits the old country pubs.

📍 Beverford, Victoria

13/08/2026

Please be advised we are fully booked tonight AND Saturday night. We do have some availability for Friday night, and a few tables for Sunday lunch ….so advise booking asap to avoid missing out on your Tav feed this week.
Phone : 5037 6559 to book.

12/07/2026

We are currently closed for a little winter break. Marty will continue renovating The Tav (will it ever end) Charlie is off to Japan, Leanne is recuperating after some surgery, Chloe is embarking on her new adventure, Tom is off to trek the Kokoda trail, and Claire is off to relax and rejuvenate with family and friends…….
We will all be ready to re-open Wednesday 5th August.
See you then.
Cheers from The Bev Tav Crew.

10/06/2026

Looking for something to warm you up this winter season? Our chef has you covered! Introducing the BARRAMUNDI 🐟 Served with Paris mash, spinach, roasted vine tomatoes, peas and finished off with a creamy roasted pepper sauce!

Available for dine in or takeaway!
☎️ 5037 6559 to book a table or order it to take home!