31/10/2024
Having a very-very minor public profile means we very-very occasionally get invited to do nice things, which tonight included getting to hang out at The Cray in Innaloo. We love this chain at the best of times, so getting to eat as a guest was a real thrill, and something we never take for granted. The place was of course full of young people, digital content producers, or more usually called “influencers”. The place smelled of Instagram as soon as we walked in. Or it may have just been seafood. I was genuinely the oldest person in there. “are you on Instagram ”we were asked…. “nope, that’s for you young people”….
I’m afraid I am a see food creature of habit and had the platter, prawns, calamari, cray fish, fish, different fish, mussels, scallops, Morton bay bugs, and chips. Washed down with a complimentary ginger beer…. And a panna cotta chaser. With places in Currambine, Freo, Mandarah and Rockingham, I feel we may need to do all of them. Maybe I can declare it a culinary tour de cray!. Thanks to TheCray Innaloo for picking up the tab. With Yvonne Duffield