27/10/2026
The menu’s out. The guest list’s looking pretty good too.
HOUSE × NOWHERE kicks off this Thursday, with an exclusive menu curated by chef Cal Stuart-Bishop.
Joining us for the weekend:
BK Wines with half-price magnums Thursday–Sunday and personal pours Saturday 5–7pm.
Buffalo Trace on Sunday with half-price magnums until the bottle runs dry.
DELTA on the decks Saturday, 7pm–12am.
Good food, better company. See you at ours.
Thursday 29 October – Sunday 1 November. x