Pastamara - Bar con Cucina

01/06/2026

Small details, big flavour.
Because in Sicily, it always starts with the simple things.

30/05/2026

A place that feels like a memory, even on your first visit.

27/05/2026

Good things take a moment. Great ones, just a little longer.

23/05/2026

Sun-kissed flavors of the Italian coast.
Delicate branzino in guazzetto, simmered with tomatoes, mussels, capers, and fresh basil - simple, soulful, and full of Mediterranean warmth. The kind of dish that tastes like seaside afternoons and long Italian dinners.

20/05/2026

Where every detail matters. Even the ones you don’t notice.

17/05/2026

A tiramisù that lingers - moka biscuit, mascarpone parfait, a whisper of cocoa tuille.....rich, airy, and just indulgent enough to keep you coming back for another bite.

13/05/2026

Fresh out of the oven, impossible to resist.
Tear, dip, repeat.
Some rituals are better shared.

07/05/2026

Simple, bold, unapologetically Italian.

04/05/2026

30/04/2026

A little chaos, a lot of flavour.
Exactly how it should be.