06/06/2026
Our Spanish Sardines in Olive Oil are rich, briny, silky and packed with protein, omega-3s, and best enjoyed with crusty bread and wine. More specifically, a crisp 𝘼𝙡𝙗𝙖𝙧𝙞ñ𝙤 from sunny Spain. This delicious white wine’s bright acidity and salinity nicely cuts through the richness of the sardines.