Copper Canyon Brewery

Copper Canyon Brewery Place to eat/drink

02/05/2018

For fans of Copper Canyon's beers, please go to Todd's brewery Little Guy Brewing Co.

02/05/2018

For those fans of Lee, Copper Canyon's awesome bartender, please go to his new brewery at Fillmore 13 Brewery

03/29/2013

We will be closed this Sunday for Easter. Sorry for any inconvenience.

03/14/2013

The owner has indicated to me that he does not want me to schedule any more Beerposiums. I would like to thank everyone who has attended my events, and would like to apologize if this has screwed up anyones planning.

03/07/2013

New on Tap:
New Beer
Inauguration 2013 Ale

This is a special brew that we did for the Inauguration, a special brew for a very special day. It is a Belgian style Dubbel, which is a traditional monastic style. It was brewed with toasted coconut and raisins, which are present in the flavors and aromas of this beer as well as hints of plums, dates, and chocolate. It is a bit strong at 7.5 % a.b.v. It is very smooth and has a very limited hop bitterness. It is brownish color with a tannish head.
Because we were tank tied, we were not able to have this on tap until now

02/25/2013

Copper Canyon Brewery Presents

Beerposium #42, Mar. 2, 5:00 PM
Stouts

This will be the final celebration of the dark and delectable styles. Here, you will get a lot of common flavors of chocolate, coffee, and dark fruit. You will learn what is an Oyster Stout, what some people add to Stouts, and what constitutes a Breakfast Stout? I am trying to find at least 8 types of stouts for this kickass tasting. This should be a fun adventure to get you ready for St. Pats!

Reservations will be taken as seating is limited. $20 in advance $25 day of event. You will get at least 12 different beverages.

Beerposium #43, Apr. 6, 5:00 PM Domestic Belgians

01/24/2013

Copper Canyon Brewery Presents

Beerposium #41, Feb. 2, 5:00 PM
Michigan Beers

This will be a celebration of the locally made beers that are our neighbors. From the UP, to Grand Rapids, to Kalamazoo, to Marshall, to Dexter, to Detroit, and on to parts unknown, we will celebrate Michigan beer. There is a wide gamut of different fun and flavorful beverages from which we will explore. This will be helpful in your excursions around the country to see how good our beer is.

Reservations will be taken as seating is limited. $20 in advance $25 day of event. You will get at least 12 different beverages.

Beerposium #42, Mar. 2, 5:00 PM Stouts

12/28/2012

Copper Canyon Brewery Presents

Beerposium #40, Jan. 5, 5:00 PM
Midwestern Beers not MI

This will be a celebration of the local made beers that are our neighbors. We will have beers from Ohio, Wisconsin, Illinois, Indiana, and maybe a few others states like Minnesota, Pennsylvania, or Iowa. There is a wide gamut of different fun and flavorful beverages from which we will explore. This will be helpful in your excursions outside of the state to see how others drink.

Reservations will be taken as seating is limited. $20 in advance $25 day of event. You will get at least 12 different beverages.

Beerposium #41, Feb. 2, 5:00 PM TBA

12/24/2012

We will be closed Christmas Eve and Day. We hope everyone has a wonderful holiday season. Sorry for any inconvenience.

11/26/2012

Copper Canyon Brewery Presents

Beerposium #39, Dec. 1, 5:00 PM
Christmas Ales and Winter Warmers

This will be a celebration of malt, hops, and/or spices. These are the beers to help ring in the Holiday Cheer (and to help you survive the holidays). We will discuss the different types of these beers and savor some of the classics. This being one of Todd's favorite beer styles, you know it's gonna be fun and replete with information. Who knows, Todd might even break out some of the previous years' vintages.

Reservations will be taken as seating is limited. $20 in advance $25 day of event. You will get at least 12 different beverages.

Beerposium #40, Jan. 5, 5:00 PM TBA

11/09/2012

New Beer
Todd's Wicked Ale
(until the inevitable cease and desist letter, then All American Brown)

Gambrinus Brewing discontinued Pete's Wicked Ale in March 2011, I have decided to take the name and run. It is an American Brown ale, which are hoppier, bigger English Brown Ales. This beer has a little hop bite to it, with a slight toasty and roasty taste to it. It has a “fuller” flavor despite having a lighter body. There are subtle nutty notes, and smooth maltiness. The traditional English Ale yeast provides slight fruitiness and will be present in this unfiltered beer. It is 5.5% abv.

Address

27522 Northwestern Highway
Southfield, MI
48034

Telephone

+12482231700

Website

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