Boisset Wine Ambassador- Stephanie Vieira

10/08/2020

Its time to order Corporate and personal wine labels. I can help create the perfect label for the perfect occasion.
Other Gifts available too!!!

08/26/2020

Tomorrow night at 6:00pm, JC will be visiting with our winemakers, The Count of Buena Vista, and John Legend. The Zoom call is free! Bring yourself and whatever is in your glass!

Five wines and five winemakers and ambassadors from the famed Boisset Collection portfolio of wineries, including Jean-Charles Boisset, The Count of Buena Vista, Brian Maloney, Stephanie Putnam and a very special appearance from the founder of LVE Wines: John Legend!

06/18/2020

I will be conducting another round of Virtual Tastings! Space is limited to make sure everyone gets some Summer of "Love" from me! If you are interested in watching and not "taste" participating, please let me know and I can add you to the group.
When you purchase a flight you will receive a $20.00 credit towards your next purchase of $40.00 or more. 😍🍾

Please order by EOD Friday June 19, 2020 to ensure the wines arrive in time.

Purchase 2 virtual flights and pay just $10 Ground Shipping!

Please message me so I can help you order! I look forward to sharing these amazing wines with you!
https://go.boissetcollection.com/4tb84t

06/09/2020

Business owners, you're at a critical time right now within your industry to maintain customer loyalty, create lasting relationships, and opportunities to open a dialogue with potential new clients. Corporate discount codes for businesses are available. https://go.boissetcollection.com/4t8bbf

06/06/2020

Join me for an amazing experience of being a Winemaker for a day. This is a class led by Jean-Charles and his wife, Gina Gallo. The kit includes two bottles of Cabernet Sauvignon, one oaked and one un-oaked, a bottle of Merlot, and Cab Franc. Learn how to blend wine and then let us bottle your creation with your own custom label!
$160 members / $200 non-members.
https://go.boissetcollection.com/4t7d5g

06/05/2020

Racism, Violence, and Injustice have no set at our table. Period.

05/22/2020

Sale ends on Monday evening! Sale includes Custom Label Wines and Etched Bottles. Does not apply to Curator Collection or Tasting Experiences.
This will be the last sitewide sale for a while, so get your favorites now!!

https://go.boissetcollection.com/4t4c5z

05/18/2020

Join me for a two-part series virtual wine tasting.

Part 1: Thursday, May 28, 2020, 6:00 pm PST
2018 DeLoach Chardonnay
2019 Raymond Sauvignon Blanc
2019 Wattle Creek Rose

Part 2 Thursday, June 4, 2020, 6:00 pm PST
2018 DeLoach Pinot Noir Russian River Valley
2018 Buena Vista Countess Red Blend
2018 Raymond Family Classic Cabernet Sauvignon

We will explore food pairing with each wine, explore each winery, and have a great time!

Please reach out to me for the class cost by Wednesday, May 20th. Orders must be submitted by Thursday, May 21st.
https://go.boissetcollection.com/4t3j9s

05/04/2020

Welcome to the Team!

09/27/2019

We breathe wine, we adore wine, it is our DNA!

To truly appreciate the different aromas hidden within each glass of wine, you first need to understand the profound role smell has in our lives.

Our sense of smell is one of the oldest of our five senses. Long before we discovered fire, we used our olfactory sense to ensure the survival of our species. A sense of smell helps us find food, avoid danger, and even find mates. "The nose knows."

Learn more at https://www.alchemyofthesenses.com/

09/24/2019

THE best experience ever!

Congratulations to Atelier Fine Foods and Catering as one of Wine & Wine & Spirits Magazine editor’s pick for one of the best artisan food purveyors in the SF Bay Area! Atelier Fine Foods located in close to the heart of Napa Valley in Yountville, California.

Atelier Fine Foods is an epicurean boutique in the heart of Yountville offering a curated assortment of culinary delights. Gourmet offerings include an elegantly presented collection sourced locally in Napa and Sonoma alongside discoveries from the best international producers from France, Italy, Spain and more, to include salts, peppers and spices; Fallot mustard from Burgundy, honey (sourced from estate beehives at Raymond Vineyards in Napa Valley and DeLoach Vineyards in Sonoma), marmalade, dry pastas, Napa Valley locally-produced olive oils, Napa Valley vinegar, smoked salmon, California caviar, anchovies, truffles, foie gras, terrines, prosciutto, local and international cheeses, dry crackers, chips, sparkling waters, juices, and specialty teas from Mariage Freres.

Stop in soon and begin your epicurean adventure: https://atelierfinefoods.com

09/20/2019

Always a pleasure to taste with my dear friend, Liam Mayclem Foodie Chap. Take a few moments to listen to our interview on KCBS Radio,

LISTEN HERE: https://kcbsradio.radio.com/blogs/liam-mayclem/tantalizing-talk-foodie-chap-and-winemaker-jean-c

"SANTA ROSA KCBS Radio — An explosion of joy, full of surprises, fruity forward with legs for days but enough about DeLoach Pinot Noir, let’s talk about the brilliant man behind that amazing wine, my friend Jean-Charles Boisset. He was born in the village of Vougeot, Burgundy, France. His lifelong passion for wine began as a child, as he grew up above the cellars and within view of the centuries-old vineyards of Château du Clos de Vougeot, the epicenter and birthplace of Pinot Noir and Chardonnay."