Housepournyc

06/25/2023

Josh Woodie

06/24/2023

06/06/2023

Ode the originator of the Mai Tai.

07/24/2021

made a special appearance last night for !

07/23/2021

Today's the day! DM me for a link to tonight's free, zoom class! 7pm. Perfect pre-game for whatever you're up to tonight! You can also sign up via link in bio or just comment on this post!

07/22/2021

FREE CLASS spaces still available. Friday 7/23 7pm ET. Use the link in bio, DM me, or comment below, and I'll get you the zoom link.

07/21/2021

LAST CHANCE to get in on our FREE Daiquiri class for Friday, 7/23 7pm ET. Link in Bio to sign up. Make it your pre-game this Friday night!

07/20/2021

Free class! Sign up via website link in bio! Learn how to master Daiquiris on Friday, July 24th 7ET.

07/12/2021

Sign up via link in bio! A Daiquiri is one of the simplest, yet often misunderstood, drinks around. Learn to make them with me for FREE on July 23. 7pm ET.

07/11/2021

Sign up for our free class on July 23rd! 7pm ET. Link in bio!

07/10/2021

Is this your cocktail ability? 😂😂 FREE class on Fri, July 23! 7pm Learn to master Daiquiris from home! Sign up for FREE! Link in bio!!

06/25/2021

DEBATE:
"Peels," "ribbons," or "coins?"
VERDICT:
Garnishing with a ribbon is essentially for looks only, (unless you peel your ribbon over the drink). A "peel" is generally cut with a vegetable peeler, and it provides good looks AND taste. A "coin" is a small, disk-shaped cut of a fruit skin. It gives all the taste of a peel with way less hassle.