DiVino

"Always carry a corkscrew and the wine shall provide itself." I'm not a Sommelier or working in the 'Industry', just passionate about wines!

My focus will be mostly but not exclusively on central european wines from Italy, Germany and Austria, also on south american wines mainly from Argentina and Patagonia.

05/09/2026

Picking up on the sad news that the 2023 vintage will be the final one from legendary German Pinot Noir producer Enderle & Moll, I want to celebrate, and toast to them with their beautiful, elegant and juicy 2021 'Liaison' Pinot Noir, or as we say in Germany Spätburgunder.
This will also be the last post from me and I want to thank you for following and for always having something exciting in the glass, cheers to that! ❤️🍷🍀🥂

03/14/2026

Thank you for the company my old friend, it is time to go now…
What a deeply satifying wine, the fruit is strong and mature, the tannins are soft and refined, the length is endless on the palate and in the nose! Lagrein❤️🍷🍀

06/21/2025

There is Pinot Grigio and there is Pinot Grigio…
This low intervention ‘Fuoripista’ 2023 by Foradori has everything that I often miss in so many Pinot Grigio wines and everything I love about this grape and what it can do…

08/04/2024

Good to reconnect with you and find you near me…
This Vino Rosato Frizzante by Francesco Cirelli from Abruzzo, is organically produced.
A sparkling wine with a beautiful shiny cherry red color and also great aromas of fresh cherry fruit, coca cola, very mineral and refreshing with tannins like slightly bitter raw artichoke, enough fizz and a great dry finish, so much fun!

11/01/2023

Sometimes it is just very comforting to take a familiar road… Arianna Occhipinti‘s red blend SP 68 is just doing that for me right now! A juicy, spicy and refined Frappato and Nero d’Avola blend, perfect with or without food.

10/24/2023

Wow, a great orange version of a Sauvignon Blanc!
The next generation at Bikicki winery in Fruska Gora / Serbia, came up with something special here…
This S/O 2020 is a very focused and quite dramatic unfiltered Sauvignon Blanc with skin contact, even though one could say it is a reinterpretation of Sauvignon Blanc, it has a lot of the varietal left in it.
It has more apricot, peach and ripe apples than one would expect from a Sauvignon Blanc and a lot of power with gingerbread and orange candy and its 14% alc., yet with a refreshing tart iced charmomile tea at the end.
It is delicious, new and with a lot to discover.
I recommend trying this for sure!

10/14/2023

It is always a pleasure to meet an older Nebbiolo from high altitudes… eventhough it is still very young at Heart!

05/12/2023

Matthiasson‘s crispy and shiny California Rose Wine is quite something!
100% fun, with depth for the one that is looking for that, always bright and zesty it keeps you on your toes with every sip… Very well made in California with Grenache, Mourvedre and Counoise grapes, it is great to pair with sweeter food, like Shrimp Pasta, other shellfish, broccolini and sweet green peas or fava beans, a frittata, salads… the salty minerality in this delicious Rose will work it’s magic!

04/16/2023

Arnot - Roberts ‘California Rose‘ 2022 is as touching as the first one I had years ago! A juicy, dry and light yet at the same time complex and deep work of art from 75% Touriga National, 9% Tinta Cao, 9% Trincadeira and 7% Grenache… made by two artists in Healdburg California.

02/01/2023

A nice image of a wine that I’m still trying to find in my glass…
‘Pinoir’ by Bodega Cauzon 2018, a high altitude Pinot Noir from the Sierra Nevada near the city of Granada in Andalusia Spain, for sure cool climate and very promising!
A great nose with edgy Pinot Noir farming aromas of fresh cut dry hay and herbs, a lot of cellar moistness and very little brown sugar and Forest berries, quite Pinot! The color is beautiful as well, clean, bright and beautiful.
I have to look for it while tasting, at first it is not polished at all and the cold night and warm days did not do the magic I was hoping for. It disappears a little to quick for my tastebuds, but I’m likeing the naked no wood effort. I recommend not to cool it down to much, the light 11,5% need time and some warmth and loving in the glass to open up, but it is worth a word or two and it is a new wine experienced!

Address

Miami, FL
33132

Telephone

+13057941024

Website

http://www.stephangoettlicher.com/

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