AViD Wine Club

AViD Wine Club The AViD Wine Club
… Amicis, Vinum, Deliciae ….. (Friends, Wine, Pleasure/Delight/Fun)

Make Great Wine While Having Fun with Friends

Make great wine while having fun with friends



To achieve this goal we will:
• Make the best wine the club members agree to make
• Share the talents of the wine club members
• Conduct all transactions virtually and in a transparent manner
• Share the work and product of the club in an equitable manner
• Keep the operational complexity and expenses as limited as possible
• Conduct as many transac

tions as possible without cash
• Operate in a socially and environmentally respectful manner in all work and transactions
• Disband the club if we are not fulfilling our goal of great wine and fun......

Bottling the 2018 Carmenere - July 7th with the skeleton crew of Moria, Logan, Dave & Henry the cat! Looking and tasting...
07/20/2020

Bottling the 2018 Carmenere - July 7th with the skeleton crew of Moria, Logan, Dave & Henry the cat! Looking and tasting good after 12 months on oak and 6 in stainless

Bottling 2019 Gruner Veltliner - the skeleton crew got it done April 20 - thanks to Logan quarantine(ing) at home and p...
07/20/2020

Bottling 2019 Gruner Veltliner - the skeleton crew got it done April 20 - thanks to Logan quarantine(ing) at home and pitching in with the bottling

Day 1 - testing the wines to get prepped for bottling. Adding some sulfite to ensure the wine stays clean in the bottle ...
04/19/2020

Day 1 - testing the wines to get prepped for bottling. Adding some sulfite to ensure the wine stays clean in the bottle - all the numbers look good and we are setting up for the Monday bottling tomorrow

Racking the 2018 Carmenere to Stainless steel in the AViD barrel room (aka laundry room) to prepare for aging the 2019 R...
11/08/2019

Racking the 2018 Carmenere to Stainless steel in the AViD barrel room (aka laundry room) to prepare for aging the 2019 Reds! Time to buy more oak!

Thanks to all the wine club volunteers that assisted with the crush. We have 30 gallons of Petit Verdot (on the right) a...
10/22/2019

Thanks to all the wine club volunteers that assisted with the crush. We have 30 gallons of Petit Verdot (on the right) and 60 gallon of Carmenere that are off to a good start fermenting.

06/09/2019

AViD club members - send me your photos from bottling or post them on the AViD site!
Dave

Bottling the 2017 Camenere - oops a typo on the label
06/09/2019

Bottling the 2017 Camenere - oops a typo on the label

AViD in action
09/07/2017

AViD in action

09/07/2017

Grape season is upon us with harvest in late Sept or early October. We are planning on Carmenere and possibly a white for this season...need to know who is interested in participating

09/08/2016

Grapes are in and Pinot Gris is fermenting

03/08/2016

Sangiovese fermentation photos. Sangiovese is a red Italian wine grape variety that derives its name from the Latin sanguis Jovis, "the blood of Jove".

Though it is the grape of most of central Italy from Romagna down to Lazio, Campania and Sicily, outside Italy it is most famous as the only component of Brunello di Montalcino and Rosso di Montalcino and the main component of the blend Chianti, Carmignano, Vino Nobile di Montepulciano and Morellino di Scansano, although it can also be used to make varietal wines such as Sangiovese di Romagna and the modern "Super Tuscan" wines like Tignanello.[4]

03/08/2016

Montelpulciano fermentation photos
Montepulciano [ˌmontepulˈtʃaːno] is a red Italian wine grape variety that is most noted for being the primary grape in the Italian DOC wine Montepulciano d'Abruzzo
It should not be confused with the similarly named Tuscan wine Vino Nobile di Montepulciano, which is made from predominantly Sangiovese and is named for the village it is produced in, rather than for containing any Montepulciano grapes in the blend.

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Maple Valley, WA
98038

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