12/06/2024
Meet the Family Behind El-Sayed Estate Olive Oil
What started as a serendipitous purchase of land in Livermore quickly turned into a family passion for producing high-quality, small-batch olive oil. Remily, Tarric, and their kids—work together, hand-picking olives and cold-pressing them to preserve the natural flavors and nutrients. Each bottle reflects their dedication to craftsmanship and quality.
Thank you for supporting our family’s story and enjoying the fruits of our labor.