05/27/2026
🤠🙀👀💥GRAND OPENING DEETZ & SUMMER HOURS🤠🙀👀💥
We’re rolling out our new Summer Hours starting this Friday! We’ll be open for you to come play starting at Noon on Friday, Saturday & Sundays until further notice…In addition, here’s the details for this particular Saturday & Sunday aka Our Grand Opening Weekend🤘🤘
SATURDAY (5/30): Chef James from is going straight ham & roasting a whole hog + some chickens to boot🔥
-Whole Hog Roast Plate w/ Sides🐖🍛
-Huli Huli Chicken Sliders🍗 🥪
We’ll be open at Noon, Food at 2🤙
SUNDAY (5/31): Our Man James will be back in action cracking crustaceans for our Oyster & Champagne Brunch with:
-Oysters on the Half Shell🦪🦪
- & Specials All Day🍾Open at Noon, Food at Noon🍾
In addition, these are our new summer hours & a not-so-gentle reminder about HAPPY HOUR AT HIGH DIVE, which is now every TUESDAY-FRIDAY from OPEN-6PM (including Noon on Friday👌)
Tuesday: 3-10
Wednesday: 3-10
Thursday: 3-10
Friday: 12-11
Saturday: 12-11
Sunday: 12-6
We’ll have some good news coming your way with regards to the food/tubed meats situation around these parts & Hot-Diggity-Dog are we stoked to have it up & running for you soon🌭🤫🤭