10/13/2026
Who here makes their own bread, And would like to own a piece of history?
Home made sour dough bread is becoming more popular with more people realizing the things that are in our food.
Check out these bread knives, who could use one of these to cut that crusty loaf?
This one is made from a left over piece of the antique barn wood. Remember we used that wood for that huge walnut live edge table earlier this year?
The barn, located in Swartz creek Michigan, was built in the early 1800s and the wood was over 150 years old when it was harvested, meaning this bread knife started as an acorn sometime in the 1600s!
A literal piece of history!
I’ll be making several of these to take to the Christmas market, reserve yours today as these are sure to sell fast.