Rambling Creek Brewing Company

Rambling Creek Brewing Company Opening in 2014!Rambling Creek Brewing Company is a brewery based in the Pittsburgh area.Our goal is to make your favorite beer. WWW.RAMBLINGCREEKBREW.COM

RCBC plans to not only make your favorite beer but also produce an ever changing lineup of beers that keep you coming back for more. We hope to be available in your local Pittsburgh area bar soon. Please check out our website www.ramblingcreekbrew.com or email us at [email protected] for more info!

Beer is infiltrating all parts of our lives!
01/26/2014

Beer is infiltrating all parts of our lives!

Unfortunately there’s no actual alcohol in these Hefeweizen flavored jellybeans from Jelly Belly. But they do taste like beer, so they might help you make it through your little angel's ballet recital. If you chew slowly.

01/18/2014

The pumpkin and spring lager are fermenting away and smell great. Great news for those lovers of trappist brews. An Abbey, and the first one in North America, near Boston has just been approved to brew trappist style beer.
Cheers!

01/12/2014

Another grand day of brewing for Ray Saut and Tony Haley. We nearly got 15 gallons out of the batch. It has all the promising appearance of a spectacular brew.Cheers!

01/02/2014

The holidays, and the year, have come and gone which gets us a little closer to making this dream a reality. 2014 opens a door of wonders as hard work turns the k**b. Production will be increased while paperwork is completed. Bringing good beer to good people is our goal and we aim to make that happen.

Happy New Year, A votre sante!

A little bit of snow won't stop us.
12/16/2013

A little bit of snow won't stop us.

http://knowledgenuts.com/2013/12/09/the-difference-between-lager-and-ale/
12/09/2013

http://knowledgenuts.com/2013/12/09/the-difference-between-lager-and-ale/

We often see beers labeled as lager or ale, but what's the difference? It's all in how they're made and what they're made with. Both types use yeast to encourage the fermentation of other ingredients. In brewing an ale, the yeast that's used floats on the top of the brew -- that's what creates the f...

11/03/2013

Transferring the bourbon stout to the secondary...that much closer to drinkability

10/11/2013

The long anticipated Peter Peter Pumpkin Eater...will be brewed this weekend. One of these days I'll actually plan it out correctly and brew it for October :-)
Thanksgiving isn't terrible though

10/06/2013
There was a minor hiccup with brewing Peter Peter Pumpkin Eater this afternoon. Don't fret though, the day was salvaged ...
10/06/2013

There was a minor hiccup with brewing Peter Peter Pumpkin Eater this afternoon. Don't fret though, the day was salvaged with Thorin's Black Dwarf, Morning Bourbon Stout.

Address

Beaver Falls, PA
15010

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