BAY Korean BBQ Club

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BAY Korean BBQ Club Korean BBQ House

09/06/2026

我們喜歡把料理最真實的過程保留下來,從廚房的處理、切片、擺盤至餐桌,直到最後炙燒的那一刻。
因為有些美味,不只是吃得到,也值得被看見。

What arrives at the table is only the final chapter.

The trimming. The slicing. The plating. The walk from kitchen to table, and the final kiss of fire. This is the journey of our favorite grilled eel.

09/06/2026

[Behind The Eel]

我們喜歡把料理最真實的過程保留下來,從廚房的處理、切片、擺盤至餐桌,直到最後炙燒的那一刻。
因為有些美味,不只是吃得到,也值得被看見。

What arrives at the table is only the final chapter.

The trimming. The slicing. The plating. The walk from kitchen to table, and the final kiss of fire. This is the journey of our favorite grilled eel.

14/12/2025

[The BAY Way]

BAY 專注於呈現道地的韓式料理與完整的用餐體驗。
從內場接單製作、肉台分切備料,到外場送飲與服務節奏,每一個環節都依照流程穩定運作。
我們重視料理的品質,也在意每一段現場發生的細節。

在這裡,料理不只是味道,空間不只是背景,音樂與服務共同構成一個完整的夜晚。
我們希望,把最真實的韓式餐桌文化,與每一天正在發生的現場氛圍,一起分享給你🥩🥂

BAY is dedicated to presenting authentic Korean cuisine and a complete dining experience.
From order preparation in the kitchen, precision cuts at the meat station, to drink service and the rhythm of the floor, every detail moves in steady coordination.
We care deeply about the quality of our food, and equally about every moment that unfolds on site.

Here, food goes beyond flavor — music, space, and service shape the night.
We share not just a Korean table, but the atmosphere that comes alive every day🥩🥂

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Taichung

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