FOOL Modern Wine Bar . Unconventional Wine List . Playful Plates

Showcasing wines of Eastern Europe from our wine list. With winemaking heritage spaning 8,000 years, Eastern Europe offe...
23/01/2025

Showcasing wines of Eastern Europe from our wine list.

With winemaking heritage spaning 8,000 years, Eastern Europe offers a true taste of history.
• Georgia: The birthplace of wine, known for Saperavi and ancient qvevri techniques.
• Turkey: Home to the elegant Paşaeli 6N Karasakız from old vines.
• Greece: Renowned for Assyrtiko and Xinomavro, shaped by volcanic soils.

Make a reservation by clicking the link in our bio. 🍷

Enjoy our Argentinian Grass-Fed Angus Striploin, served with a fresh salad and perfectly roasted Hasselback potatoes.
21/01/2025

Enjoy our Argentinian Grass-Fed Angus Striploin, served with a fresh salad and perfectly roasted Hasselback potatoes.

Smaller than the Southern Rhône, the Northern Rhône delivers iconic wines from steep, terraced slopes. Home to world-cla...
16/01/2025

Smaller than the Southern Rhône, the Northern Rhône delivers iconic wines from steep, terraced slopes. Home to world-class Syrah and versatile Saint-Joseph reds and whites, it’s where power meets elegance and tradition.

Make a reservation by clicking the link in our bio. 🍷

Feed Me Menu • $78++ per personIndulge in a sumptuous array of FOOL’s favourites such as Oysters with Cabernet Sauvignon...
14/01/2025

Feed Me Menu • $78++ per person

Indulge in a sumptuous array of FOOL’s favourites such as Oysters with Cabernet Sauvignon Mignonette, Confit Petuna Ocean Trout served with Smoked Miso and Burnt Lemon, as well as our Duck Breast with Spiced Carrot and Sour Plum!

🍷 Check out the menu on our website for more details. To make a reservation, click the link in our bio.

Enjoy our Crispy Battered Soft-Shell Crab Po’ Boy, topped with curry mayo and shredded cabbage, served on freshly baked ...
09/01/2025

Enjoy our Crispy Battered Soft-Shell Crab Po’ Boy, topped with curry mayo and shredded cabbage, served on freshly baked buns!

Available as part of our Lunch Set.

🍷 Make a reservation by clicking the link in our bio.

Beaujolais Cru-sing onto your wine list!Often overshadowed by Burgundy, Beaujolais is a hidden gem, offering vibrant Gam...
07/01/2025

Beaujolais Cru-sing onto your wine list!

Often overshadowed by Burgundy, Beaujolais is a hidden gem, offering vibrant Gamay wines. From the fresh and fruity Beaujolais Nouveau to the structured, complex Crus like Morgon and Fleurie, this region shines with diversity and exceptional value.

🍷 Make a reservation by clicking the link in our bio.

Tuck into our creamy barley and mushroom risotto, topped with grilled white maitake. Available on our lunch, dinner, and...
02/01/2025

Tuck into our creamy barley and mushroom risotto, topped with grilled white maitake. Available on our lunch, dinner, and Feed Me menus.

🍷 Make a reservation by clicking the link in our bio.

Grower champagne is like the indie rock of the wine world. Small, rebellious, and totally addictive. It’s a true taste o...
31/12/2024

Grower champagne is like the indie rock of the wine world. Small, rebellious, and totally addictive. It’s a true taste of craftsmanship and terroir.

Discover producers like Ulysses Colin, Emmanuel Brochet and many more in our new wine list.

🍷 Make a reservation by clicking the link in our bio.

Sami-Odi presents two expressions of Barossa: Little Wine  #11 blends vintages for vibrancy, while the Hoffmann Dallwitz...
26/12/2024

Sami-Odi presents two expressions of Barossa: Little Wine #11 blends vintages for vibrancy, while the Hoffmann Dallwitz showcases single-vineyard depth. Both embody Fraser McKinley’s dedication to Barossa Shiraz.

Make a reservation by clicking the link in our bio. 🍷

Dive into our Confit Petuna Ocean Trout served with Smoked Miso and Burnt Lemon🍷 Make a reservation by clicking the link...
24/12/2024

Dive into our Confit Petuna Ocean Trout served with Smoked Miso and Burnt Lemon

🍷 Make a reservation by clicking the link in our bio.

Ar.Pe.Pe.’s Grumello Buon Consiglio captures the spirit of Valtellina—high-altitude Nebbiolo at its most elegant, shaped...
19/12/2024

Ar.Pe.Pe.’s Grumello Buon Consiglio captures the spirit of Valtellina—high-altitude Nebbiolo at its most elegant, shaped by steep terraces and alpine precision.

Make a reservation by clicking the link in our bio. 🍷

New: Pan roasted skate, black bean xo and tomato🍷 Make a reservation by clicking the link in our bio.
17/12/2024

New: Pan roasted skate, black bean xo and tomato

🍷 Make a reservation by clicking the link in our bio.

Address

Singapore

Opening Hours

Monday 17:00 - 22:00
Tuesday 17:00 - 22:00
Wednesday 17:00 - 22:00
Thursday 12:00 - 15:30
17:00 - 22:00
Friday 12:00 - 15:30
17:00 - 23:00
Saturday 17:00 - 23:00

Telephone

+6562211911

Website

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