08/02/2026
Spanish flavors are best enjoyed slowly—shared over a warm table, good wine, and meaningful conversation.
At San Sebastian Tapas Bar, we invite you to savor an evening of thoughtfully prepared dishes in an intimate mountain setting, perfectly paired with .mnl wines.
Set Menu Highlights
• Bikini Sandwich
A classic Spanish grilled sandwich with jamón and cheese, toasted to golden perfection
• Bombas Croquetas con Barramundi
Crispy bombas croquetas filled with tender barramundi, delivering a satisfying crunch and savory depth
• Arroz Negro y Mariscos
Bold black rice infused with squid ink, layered with fresh seafood for a rich, flavorful experience
• Entrecôte Steak
Prime ribeye served with velvety pumpkin purée and vibrant chimichurri—tender, juicy, and indulgent
• Berenjena Nieve y Sal
Grilled eggplant with vanilla ice cream, honey drizzle, and sea salt, finished with a hint of smoky pimentón—unexpected and unforgettable
Wine Pairings
• White Wine: Bodegas Cornelio, Vega Vella Sauvignon Blanc – Organic, 2023, D.O.Ca Rioja
• Red Wine: Bodegas Frutos Villar, Riberal Reserva Tempranillo 2016, D.O. Ribera del Duero
An evening designed to linger, sip, and savor.
📍 San Sebastian Tapas Bar
Ground Level of , Crosswinds Tagaytay
📅 Available on February 14, 2026
🕰 First Seating: 5:30 PM
🕰 Second Seating: 7:30 PM
🍽 Seating is first-come, first-served
📞 For reservations: 0905 331 4457