Mr. & Mrs. Brews

07/10/2018

Hi coffee lovers!
Do you have an idea on what to give this Chritmas?
Why not give coffee to your fellow coffee addicts!

We are conceptualizing smaller or bigger pack of our delicious ground coffee as giveaways!

Stay updated, follow us!

07/10/2018

Now Available!!!!

Robusta Coffee
350grams
P160.00

06/10/2018

More coffee variants to come! Stay updated, follow us!

06/10/2018

Barako Coffee

Popularly grown in Batangas and Cavite, the barako coffee bean features a strong, bold, and intense flavor profile. It is a variety of liberica coffee, a less popular bean not usually grown commercially, unlike arabica and robusta. It is noted for its high caffeine content, which can instantly perk you up. Many locals who drink it black for its deep, dark taste find it superior to robusta and also prefer it over arabica.

Arabica Coffee

Arabica coffee has a sweet, mellow, floral flavor profile compared to robusta. A sip will give you hints of sugar, fruit, and berries, and it can sometimes even have chocolatey notes. Usually oval in shape, arabica beans are typically grown at high altitudes in rich soil, which is why they are mostly sourced from Latin America. Because of their sensitivity, they are pricier than robusta beans, but are also higher in quality. Its various nuances can be likened to those of wine.

Source: https://www.yummy.ph/lessons/prepping/kinds-of-coffee-beans

What's your choice?

There's more than one kind!

06/10/2018

Coffea arabica (/əˈræbɪkə/), also known as the Arabian coffee, "coffee shrub of Arabia", "mountain coffee", or "arabica coffee", is a species of Coffea. It is believed to be the first species of coffee to be cultivated, and is the dominant cultivar, representing some 60% of global production.[1] Coffee produced from the less acidic, more bitter, and more highly caffeinated robusta bean (C. canephora) makes up the preponderance of the balance.
Source: Wikipedia

06/10/2018

Kapeng barako (Spanish: café varraco or café verraco; English: barako coffee) is a coffee varietal grown in the Philippines, particularly in the provinces of Batangas and Cavite. It belongs to the species Coffea liberica. The term is also used to refer to all coffee coming from those provinces. Kapeng barako from Batangas is now gaining popularity among consumers, mainly for its unique, authentic and traditional appeal.
Source: Wikipedia

06/10/2018

For orders:
PM or call us at 09175880603

22/09/2018