Kopi Adamas

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Kopi Adamas

Membeli dan menjual Kopi Arabica, Kopi Robusta, Kopi Liberica dan Kopi Excelsa dari/ke seluruh Indonesia.

27/06/2021

KOPI JAVA TIRTOYUDO ROBUSTA

Origin: Dampit, Malang, East Java, Indonesia
Elevation: 400-900 mdpl
Process: Fermentation/Wine
Roast: Medium Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Sweet Fruit, Fermentation Aroma, Fresh, Black Tea, Banana and Jackfruit
Bitterness: Medium-Bold

27/06/2021

KOPI JAVA ARJUNO ARABICA
Origin: Singosari, Malang, East Java, Indonesia
Elevation: 1000-1400 mdpl
Process: Fermentation
Roast: Medium Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Fermentation Aroma, Sweet Chocolate, Jackfruit Aroma, Mangosteen, Menthol, Lemon Fresh, Peanut, Herbal and Spices.
Acidity: Low

27/06/2021

KOPI JAVA TIRTOYUDO ROBUSTA

Origin: Tirdam (Tirtoyudo-Dampit), Malang, East Java, Indonesia
Elevation: 400-900 mdpl
Process: Natural
Roast: Medium to Dark Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Peanut, Dark Chocolate, Sweet, Strong
Bitterness: Medium-Bold

27/06/2021

KOPI JAVA SEMERU ARABICA

Origin: Taman Satrian, Tirtoyudo, Malang, East Java, Indonesia
Elevation: 1000-1400 mdpl
Process: Natural
Roast: Medium Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Caramel, Fruity, Sweet
Acidity: Medium

27/06/2021

KOPI JAVA IJEN ROBUSTA

Origin: Ijen-Raung, Bondowoso, East Java, Indonesia
Elevation: 400-900 mdpl
Process: Natural
Roast: Medium to Dark Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Dark Chocolate, Sweet, Caramel, Strong
Bitterness: Bold

27/06/2021

KOPI JAVA DAMPIT LANANG

Origin: Tirdam (Tirtoyudo-Dampit), Malang, East Java, Indonesia
Elevation: 400-900 mdpl
Process: Natural
Roast: Medium to Dark Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Dark Chocolate, Caramel, Strong
Bitterness: Bold

27/06/2021

KOPI JAVA ARJUNO LANANG

Origin: Singosari, Malang, East Java, Indonesia
Elevation: 400-900 mdpl
Process: Natural
Roast: Medium to Dark Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Chocolate Bean, Jackfruit
Bitterness: Low - Medium

27/06/2021

KOPI JAVA ARJUNO ROBUSTA

Origin: Singosari, Malang, East Java, Indonesia
Elevation: 400-900 mdpl
Process: Natural
Roast: Medium to Dark Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Chocolate Bean
Bitterness: Low - Medium

27/06/2021

KOPI JAVA ARJUNO ARABICA

Origin: Singosari, Malang, East Java, Indonesia
Elevation: 1000-1400 mdpl
Process: Natural
Roast: Medium Roast
Grind: Extra Fine Grind
Fragrance/Aroma/Taste: Fermentation Aroma, Fruity, Herbs, Spices, Sweet, Fresh
Acidity: Low

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Monday	09:00 - 15:00
Tuesday	09:00 - 15:00
Wednesday	09:00 - 15:00
Thursday	09:00 - 15:00
Friday	09:00 - 23:00

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