03/12/2025
3 days in... 21 more to go, and we haven't killed each other yet 🤣
Was hoping to get more pictures, but got very busy..
Pretty much full every sitting now through to xmas day, So just wanted to say a massive thanks to all who have supported us at the ship not only this year, but since the beginning nearly 3 years ago. Also , So pleased that our very own kirsty has joined the kitchen team and has been an absolute natural, with some of the best pastry skills I've seen from a commis chef in a very long time.
We are quiet tonight if anyone fancies popping in for a bite off our normal steakhouse menu, but please note we are full tomorrow lunch, tomorrow night, friday lunch, friday night, and only have a few spaces for saturday and sunday lunch. 🎄
P.s , whilst we are in the festive month, don't forget that all the staff are working their butt's off to provide you with the best experience they can, and are missing time with their families etc too. So please be courteous and polite, don't be that person that makes them feel like sh*t.
Looking forward to you all tasting the xmas menu, and for those we won't see, hope you all have a lovely xmas, remember to look after your loved ones, family, and local businesses
Much love from myself, kirsty, Donna, and everyone from the ship ⛵️