14/09/2026
Will it be your first time attending?
Let’s talk about what’s on the menu👇🏾
BRAISED BEEF ZONDO
Slow-cooked tender mazondo/cowfoot simmered in a flavourful broth infused with aromatic spices. A melt-in-your-mouth experience
PLATTER
Tender Beef, Boerewors, Peri Glazed Wings
Charcoal grilled and served with Sadza/Pap, Chakalaka, Veg and Salsa
FULL PLATTER
Tender Beef, Boerewors, Peri Glazed Wings, Pork Ribs
Charcoal grilled and served with Sadza/Pap, Chakalaka, Veg and Salsa
INDIVIDUAL PLATTER
Tender Beef, Boerewors, Peri Glazed Wings
Charcoal grilled and served with Sadza/Pap, Chakalaka, Veg and Salsa
WING PLATTER
Homemade Peri Glazed Wings
Charcoal grilled and served with Sadza/Pap, Chakalaka and Salsa
SIGNATURE BOEREWORS HOTDOG
Charcoal grilled Boerewors sausage served in a toasted brioche
hotdog bun topped with fresh salsa and your choice of sauces
A SIDE OF WINGS
Homemade Peri Glazed Wings
Charcoal grilled and the perfect little snack to start
Tickets are still available link in our bio!