Pacific Bar Hamburg

16/01/2026

12/12/2025

04/12/2025

Red Cardinal
A shade of brilliant red pecking at cactus figs under the Mexican sun. The Red Cardinal: tequila meets Chartreuse, fig, lime and golden pineapple in a radiant symphony of red and green. 🌵🔴

20/11/2025

•Golden Eagle•
From the mountains to the Pacific, the Golden Eagle soars. A reimagined Whiskey Sour: smooth bourbon takes flight with white chocolate, lifted by sun-ripened peach and a bright touch of lemon. Majestic. 🦅

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11/11/2025

•Finch•
The Galapagos finches played an important part in the inception of Darwin’s theory of evolution by natural selection. Our combination of fino, Cocchi, verjus, spruce, and rowanberries evolves into a complex yet delicate cocktail that highlights the beauty of subtle flavors. 🔴
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06/11/2025

The end was near, but not just yet! Pacific Bar will stay open until December. Let’s make the most of these final weeks together, with good music, good drinks, and that Pacific breeze ❤️‍🔥

04/10/2025

Cockatoo 🪶
The Australasian beautiful White Lady of parrots - elegant, bright and playful. With a citrus crest as prominent as the bird itself. A lively mix of casket gin, citrus, and the blossom of Australian Lemon Sherbet.

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27/09/2025

Flamingo 🦩
Just like this graceful wading bird, our cocktail stands elegantly on a slender leg, vibrant and unmistakably glowing pink. Smooth rum forms the foundation, bright fresh raspberry adds lift, and the refined depth of maraschino, with a touch of framboise eau de vie, completes its rosy glow.

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18/08/2025

Meet our Tangaroa! Inspired by the mighty and ever-changing Māori spirit of the Pacific: handcrafted woodruff tequila, fresh lime, agave and Triple Sec, crowned with hand-dived seaweed salt. Refreshing, salty and as diverse and untamed as the ocean itself. 🌊

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14/07/2025

•Black Bird•
Inspired by The Beatles’ Blackbird and the crimson traces of betel nut in the Pacific.
Rum, Campari, pineapple, demerara, lime. Bitter, sweet, gently numbing, addictive — and ready to fly. 🚀

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28/06/2025

•Mai Ta‘i•
Taking this tiki classic back to its origin. Three aged rums, a splash of triple sec, orgeat, fresh lime, pineapple and mint - means “the best” for a reason.

We are open today from 6pm on! Come by! 🔥
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29/05/2025

*Gold Coast*
Sun-shakes shores, rolling waves and the laid-back spirit of the Australian coast - the Gold Coast captures it all in a glass. A twist on the classic Amaretto Sour this drink blends smooth Australian whisky with rich almond notes and fresh lemon.
Catch the wave - sip by sip.

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