29/10/2026
NOS HADREY 🇦🇼 Dutch Caribbean heritage food, made right here.
For three nights only, Chefs Matt & Mike Boland bring Aruba’s coastal kitchen to Bodegas Papiamento. Think conch fritters, funchi fries, keshi yena bites, grouper y pan bati and ponche crema cheesecake, with every bite paired with one of our handcrafted rums. 🥃
📅 November 4, 5 & 6
📍 Bodegas Papiamento, Oranjestad
🌱 From farm to bar
💛 A portion of the proceeds will be donated to Fundacion Pa Nos Comunidad, so every plate gives back to our island.
Seats are limited, so book your table now:
📲 WhatsApp +297 699 5016
🌐 bodegaspapiamento.com (link in bio)