Jungle Bird Freo

Jungle Bird Freo Quirky, Caribbean & Tiki-style rum bar with relaxed island-inspired eats 🌴
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It's time again for our monthly trivia night at Jungle Bird! 🌴After our inaugural trivia night last month, we've tighten...
25/06/2026

It's time again for our monthly trivia night at Jungle Bird! 🌴
After our inaugural trivia night last month, we've tightened the rigging, loaded up on new challenges, extra prizes and more!

Come and show off that big beautiful brain of yours with your most intellectual crew mates 🥥
7-9pm this Tuesday 30th June.

Join quizmaster Kam for a night of fun facts, tropical drinks, mini games, spot prizes, and a $100 bar tab up for grabs for the quiz winners 🍹

Bring your crew, grab a beverage, and put your coconuts to work!

Come take a walk on the wild side. It comes with dipping sauce! Popcorn Chicken $18served with k-pop chilli sauceRoast V...
24/06/2026

Come take a walk on the wild side. It comes with dipping sauce!
Popcorn Chicken $18
served with k-pop chilli sauce
Roast Veg Salad $16
roast fennel, carrot & pumpkin, wild
rocket, chickpeas & pickled mushrooms
The Jungle Dog $16
frankfurt or veggie sausage (+$2), mustard
slaw, cheese, pineapple & jalapeño pickle,
cornjack sour cream
See you in the Jungle! 🌴🦜

Now THAT'S a big banana! 🙊The Banana Papa is a juicy, fruity, tiki-style cocktail with big banana flavours, pops of cher...
23/06/2026

Now THAT'S a big banana! 🙊

The Banana Papa is a juicy, fruity, tiki-style cocktail with big banana flavours, pops of cherry and plenty of bold holiday energy.

Banana Papa $22
Dark rum, banana liqueur, coconut rum, pineapple, lime and cherry bitters.

Swing on in and give it a try 🌴🦜

Jungle Bird Freo
Mon-Fri 4pm till Late
Sat-Sun 2pm till Late

22/06/2026

R(h)um of the Week: Saint James Heritage

This week we have a 'little' taste of the French islands. 🌴

Saint James Distillery has been crafting rhum agricole in Martinique since 1765, using fresh sugarcane juice to create a style of rum that’s grassy, vibrant and full of character.

The Saint James Heritage whilst not "technically" and agricole, features a blend of six Caribbean rums and agricoles, and is aged in oak barrels for 12 months. It's a fun little twist on the French-island style of rhum.

The Captain’s been enjoying this one the traditional way - in a Ti’ Punch (short for "petit punch"/"little punch").
Just rhum, lime and a touch of sugar (and barbarians like the Captain might like to add ice - sorry traditionalists!).

The Ti' Punch is the national drink of Martinique and with good reason. It's simple, straight forward, and dangerously easy to enjoy.

Come see what all the fuss is about 🥃

Rhum Ti or Zombie, which would you pick? 🍹Rhum Ti - Archie Rose white cane, Sailor Jerry spiced rum, falernum, orange, l...
17/06/2026

Rhum Ti or Zombie, which would you pick? 🍹

Rhum Ti - Archie Rose white cane, Sailor Jerry spiced rum, falernum, orange, lime,
spiced syrup $21

Zombie - Spiced rum, white rum, apricot brandy, absinthe, passionfruit,
orange, lime, bitters, grenadine $23

Let us know your fav below ⬇

Rum solves surprisingly few problems. But it does make Tuesdays a heap more interesting!Join us after work or exams toda...
16/06/2026

Rum solves surprisingly few problems. But it does make Tuesdays a heap more interesting!

Join us after work or exams today for a cheeky bowl of Caribbean Fries ($12) and a Ruby Tuesday (gin, raspberry & elderflower sour - $17)...or two 🐒

See you in the Jungle 🌴🦜

15/06/2026

Rum of the Week: Sagatiba 🇧🇷

This week the Captain takes us to Brazil with Sagatiba.

Sagatiba is a cachaça made from fresh sugar cane juice, best known as the star of the classic caipirinha. Fresh lime, a little sugar, and a spirit that tastes like sunshine.

The Captain’s morning ritual may have raised a few eyebrows, but he’s standing by it 🙈

Here's to starting the day the Jungle Bird way 🥃

🌴🦜

Into the jungle you go! Try not to fight over the last skewer. 🐒Our tropical corner of Freo where the drinks are flowing...
15/06/2026

Into the jungle you go! Try not to fight over the last skewer. 🐒

Our tropical corner of Freo where the drinks are flowing, the music’s warm and dinner is best shared with good company.

On the menu:
Roast Veg Salad - roast fennel, carrot & pumpkin, wild rocket, chickpeas and pickled mushrooms. VE/GF $16

Jerk Chicken Skewers - traditional jerk marinade, chargrilled with rice, beans and pickled red onion. DF/GF $22

Pair it with a Salted Caramel Sour, grab your crew, sink into a seat,and settle in for an island getaway in the heart of the West End.

🍹 Find us at 59 High Street, Fremantle 🌴🦜

FremantleBars PerthFoodies

For Rum of the Week, Bella and Castor are taking some time out to enjoy a tot of Flor de Caña 12 Year Old, a beautifully...
09/06/2026

For Rum of the Week, Bella and Castor are taking some time out to enjoy a tot of Flor de Caña 12 Year Old, a beautifully aged Nicaraguan rum produced by a family-owned distillery that's been making rum since 1890.

Expect notes of toasted oak, vanilla, red fruits and baking spice, with a smooth, dry finish.

No gimmicks. No flashy tricks.

Just good company and a very good rum to boot!

Come give it a try 🥃

Address

Fremantle, WA

Opening Hours

Monday 4pm - 12am
Tuesday 4pm - 12am
Wednesday 4pm - 12am
Thursday 4pm - 12am
Friday 4pm - 12am
Saturday 2am - 12am
Sunday 2am - 10pm

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